The Best Surf Beaches in Bali, by Level
Reef breaks that break over coral and beach breaks that forgive: which Bali waves suit which surfer, how the seasons swap the coasts, and where not to paddle out.
A local's guide to Bali from the Uluwatu cliffs to the Canggu beach clubs and every temple in between
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From the Uluwatu cliffs to the Canggu sunsets, the beaches and spots worth the drive.
Reef breaks that break over coral and beach breaks that forgive: which Bali waves suit which surfer, how the seasons swap the coasts, and where not to paddle out.
Day beds, minimum spends and a sunset over the Indian Ocean: how beach clubs work here, which coast to be on, and how to do one without spending a fortune.
The strip that became Bali's nomad capital: the black-sand breaks, the cafe and coworking scene, the beach clubs, the traffic on the shortcut roads, and whether it suits your trip.
The clifftop south of Bali: the temple on the edge and its sunset fire dance, the cove beaches down long flights of steps, the serious surf breaks, and what staying up here really costs you.
From the clifftop coves of Uluwatu to the calm sands of Sanur and the surf of Canggu, here are the best beaches in Bali and which one is right for your day.
Compare prices on hotels and rentals across Bali.
Every destination, beach and attraction from our guides, on one map.
More than 160 of the best places in Bali, in one guide with photos and tips.
Kite season in Bali runs July to September, when giant layang-layang fill the southern skies. Where to watch, the Sanur and Padang Galak festivals, and how to do it right.
A realistic ten-day Bali itinerary: Ubud, the south coast and a Nusa island, plus the east or the north as your fourth act, with honest drive times and which nights to leave unplanned.
The strip that became Bali's nomad capital: the black-sand breaks, the cafe and coworking scene, the beach clubs, the traffic on the shortcut roads, and whether it suits your trip.
The bay south of the airport: the grilled seafood restaurants with tables on the beach at sunset, the calm swimming water, the fish market behind it, and how not to overpay for dinner.
Bali's quiet original resort: the reef-protected lagoon that actually suits swimming, the flat beachfront path, why families and older travellers choose it, and the fast boats to the islands.
Bali's most comfortable coastal base: the sunset beach clubs, the best restaurant scene on the island, the shopping streets, the wide beach, and what you pay for all of it.
The core guides to start from.
How to get around Bali: scooter rental, hiring a private driver, ride-hailing apps and car rental, with honest advice on cost, safety and what suits your trip.
A clear breakdown of Bali costs in USD: daily budgets for backpackers, mid-range and comfort travellers, plus money, ATM and tipping tips to make it stretch.
A guide to Bali's most beautiful temples, Uluwatu, Tanah Lot, Besakih, Tirta Empul and Lempuyang, plus the dress code and etiquette every visitor should know.
The Bali food guide: the warungs and cafes to seek out, the dishes to order, from nasi goreng to babi guling and satay, and how to eat brilliantly on any budget.
A month-by-month guide to Bali weather: dry season versus wet season, surf seasons on each coast, humidity, crowds and prices, and the best months for beaches, hiking and diving.
Everything you need to enter Bali smoothly in 2026: the visa on arrival and e-VOA, the 30-day extension, the tourism levy, the All Indonesia Arrival Card, customs rules including the vape and alcohol limits, and the documents to have ready.
Most visitors can get a Visa on Arrival (VoA) for around 30 days for a fee of about 500,000 rupiah (roughly 35 USD), and it can be extended once. It is worth filling in the electronic arrival form and customs declaration online before you fly.
The dry season, April to October, is the best time: less rain, lower humidity and calm seas for surfing and snorkelling. July and August are the busiest. The wet season (November to March) is warm and green, with short downpours and lower prices.
Bali is an affordable destination. The currency is the Indonesian rupiah (IDR), and it is best to withdraw cash from ATMs. Cards are accepted at hotels and larger restaurants, but markets, warungs and drivers need cash. A meal at a local warung runs about 2 to 4 USD.
A private driver for a full day (around 40 to 60 USD) is handy for covering several places. The Grab and Gojek apps are cheap in the south. Renting a scooter is common and cheap but suits experienced riders only, always with a helmet and an international licence.
Do not drink the tap water, stick to bottled or filtered water, and busy warungs are usually a safe bet for fresh food. Pack something for the odd upset stomach (locals call it Bali belly). Vegetarian, vegan and seafood dishes plus tropical fruit are easy to find everywhere.